Food and Film Cooking Camp for High Schoolers (ages 14-17) - August 4-6, 2026

Food and Film Cooking Camp for High Schoolers (ages 14-17) - August 4-6, 2026

A cooking camp centered around preparing foods from various films (age appropriate). We will be teaching cooking skills and healthy eating to high school aged students (14-17yo). All food and equipment are provided. Each day recipes and techniques will be taught. Campers will get hands-on experience cooking for themselves and enjoying foods prepared! The camp is taught in the Carmelita Spencer Foods Laboratory (Niccolls 101) on the University of Idaho Camps and meets from 4:00-7:00pm on August 4, 5, and 6.